tar lime pops

★★★★★ 1 Review
hellchell1 avatar
By Patsy Fowler
from Anderson, SC

these pops have a tart taste but it is very good and the kids love these also

★★★★★ 1 Review
serves 6
prep time 10 Min

Ingredients For tar lime pops

  • 1 can
    (15 oz) sliced pears or pear halves
  • 1/4 c
    limeade, frozen, thawed
  • 2 tsp
    finely grated lime zest
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How To Make tar lime pops

  • 1
    drain the pears, reserving 1/4 cup of juice.
  • 2
    in a blender, puree the pears, reserved juice, limeade and lime zest until smooth.
  • 3
    spoon into pop molds or paper cups. cover and freeze until firm, 3 hours. (if using cups, insert wooden sticks into the semi frozen pops after 90 minutes).
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