Real Recipes From Real Home Cooks ®

strawberry scones

(1 rating)
(1 rating)
yield serving(s)
prep time 30 Min
cook time 15 Min

Ingredients For strawberry scones

  • 6 c
    plain flour
  • 12 tsp
    baking powder
  • 1/2 tsp
  • 2-3 c
  • 4 Tbsp
    strawberry yogurt
  • 150 g
  • 1 1/2 c
    dried fruit, ie sultanas
  • 1 c
    sultana bran or similar
  • 2 tsp

How To Make strawberry scones

  • 1
    Preheat oven 220c Into one bowl combine, milk, sultana bran, dried fruit, yogurt n sugar. Stir well. Leave to stand as long as possible.
  • 2
    Into large bowl combine flour, baking powder n salt, mix well. Grate butter, rub into dry mix.
  • 3
    Add wet mix to dry mix, stir in well.
  • 4
    Wrap baking paper around oven tray. Lightly flour bench, roll out n cut scones to desired size. Place on oven tray. Bake 12-15 mins at 220c until starts to brown, turn oven off, leave to cook on residual heat 5-10 mins until just cooked thru. Stand 10 mins on tray out of oven, serve, ENJOY! Repeat process as will be none left for tomorrows lunch.