spiderweb cupcakes

Name: Spiderweb Cupcakes
Prep time: 25 min
Yield: 24
Cuisine: American
Ingredients: 1 box(es) devil's food cake mix; 1 - water, vegetable oil and eggs called for on cake mix box; 1 - container rich & creamy vanilla frosting; 3 - drops red food color; 4 - 5 - drops yellow food color; 1 tube(s) (0.68 oz) black decorating gel; 48 - black gumdrops

(1 RATING)

48 Pinches 1 Photo

LINDA BAILEY

STERLING HEIGHTS, MI

Updated on Aug 26, 2013

These are so cute!

Rate

prep time 25 Min

cook time

method Bake

yield 24 serving(s)

Ingredients

1 box devil's food cake mix
1 - water, vegetable oil and eggs called for on cake mix box
1 - container rich & creamy vanilla frosting
3 - drops red food color
4 - 5 - drops yellow food color
1 tube (0.68 oz) black decorating gel
48 - black gumdrops

How To Make spiderweb cupcakes

Step 1

1. Heat oven to 350°F (325°F for dark or nonstick pans). Make and cool cupcakes as directed on box for 24 cupcakes. 2. Tint frosting with red and yellow food colors to make orange frosting. Spread frosting over tops of cupcakes.

Step 2

3. Squeeze circles of decorating gel on each cupcake; pull knife through gel from center outward to make web. To make each spider, roll out 1 gumdrop and cut out 8 strips for legs; place another gumdrop on top. Place spider on cupcake. Store loosely covered.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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