vanilla caramel pumpkin dump cake

Name: Vanilla Caramel Pumpkin Dump Cake
Prep time: 10 min
Cook time: 40 min
Yield: 8
Cuisine: American
Ingredients: 2 cup(s) vanilla chips; 2 cup(s) caramel ice cream topping, divided; 1 can(s) pumpkin puree; 8 ounce(s) cream cheese, softened; 4 teaspoon(s) pumpkin pie spice, divided; 1 cup(s) dark brown sugar; 1 cup(s) caramel bits; 1 cup(s) heavy cream; 3/4 cup(s) half and half; 2 teaspoon(s) pure vanilla extract; 1 box(es) yellow cake mix; 1 1/2 stick(s) margarine, thinly sliced

3 Pinches

raymond spencer

st bernard, LA

Updated on Jul 13, 2021

I created a dump cake recipe combining vanilla caramel and pumpkin puree with pumpkin pie spice. It's perfect with a side of french vanilla ice cream with caramel sauce.

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prep time 10 Min

cook time 40 Min

method Bake

yield 8 serving(s)

Ingredients

2 cups vanilla chips
2 cups caramel ice cream topping, divided
1 can pumpkin puree
8 ounces cream cheese, softened
4 teaspoons pumpkin pie spice, divided
1 cup dark brown sugar
1 cup caramel bits
1 cup heavy cream
3/4 cup half and half
2 teaspoons pure vanilla extract
1 box yellow cake mix
1 1/2 sticks margarine, thinly sliced

How To Make vanilla caramel pumpkin dump cake

Step 1

Preheat oven to 350 degrees F.

Step 2

Coat a 9x13-inch baking dish with cooking spray. Add vanilla chips and drizzle with 1/2 cup caramel ice cream topping.
Step 3

In a large bowl, combine the pumpkin puree, cream cheese, brown sugar, and 2 teaspoons pumpkin pie spice; mix well until blended for 3 minutes.
Step 4

Spread into a prepared baking dish. Sprinkle with caramel bits and push them in with a spoon.
Step 5

In a medium bowl, whisk the heavy cream, half and half, 1 cup caramel ice cream topping and vanilla extract together for 2 minutes until combined.
Step 6

Pour the vanilla caramel cream mixture onto the pumpkin puree mixture. Slowly add the cake mix and spread evenly (do not mix it).
Step 7

Add the margarine slices on top. Season with remaining pumpkin pie spice. Bake for 40 minutes. Cool completely. Drizzle with remaining caramel ice cream topping.
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