ruffles krispie treats
Sweet and salty the perfect match.
prep time
5 Min
cook time
5 Min
method
Refrigerate/Freeze
yield
4-8 serving(s)
Ingredients
- 12 ounces mini marshmallows
- 4 tablespoons butter
- 7 cups crushed ruffle potato chips
How To Make ruffles krispie treats
-
Step 1Melt the marshmallows with the butter over med. high heat. Add the ruffles potato chips. Spread in a 8x8 greased pan. Set in fridge to harden. Cut into squares
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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