Quick Utah Scones
These are individual pieces of white bread, deep fried in hot oil so they puff up, and then served hot with butter and honey -- or orange marmalade.
I'm never up for making bread, but I discovered that if I buy frozen dinner rolls, let them thaw, then fry them, they are as as good as the original
- 1 pkg
- frozen bread or dinner rolls (any kind -- not biscuits -- they must be bread rolls made with yeast)
- pan of hot oil about 1 to 1.5 inches deep
- orange marmalade, or jam (any kind)
NOTE:I don't really know what temperature, just don't let it get so hot it is smoking -- that is too hot. I turn the burner to high, then lower it to medium when the coconut oil (or whatever oil you are using) is melted or ready. Test it with a small piece of dough to see if it sizzles. DO NOT TEST with water -- that will spatter and burn anyone standing near. Meaning you.