pecan cake bars

65 Pinches 1 Photo
KC, MO
Updated on Nov 19, 2013

A delicious dessert the whole family will love and only 132 calories per serving.

prep time 15 Min
cook time 45 Min
method Bake
yield 48 serving(s)

Ingredients

  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1/2 cup unsalted butter, at room temperature
  • 2 cups packed light brown sugar
  • 3 large eggs, at room temperature
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1 teaspoon freshly grated nutmeg
  • 3 cups chopped pecans
  • 1 cup raisins, preferably golden
  • 1 cup finely chopped pitted dates

How To Make pecan cake bars

  • Step 1
    Preheat oven to 300°F. Coat the bottom and sides of a large (17-by-12-inch) baking sheet with cooking spray, then line with parchment paper.
  • Step 2
    Sift flour, baking powder and salt together in a medium bowl.
  • Step 3
    Cream butter and sugar in a mixing bowl with an electric mixer on medium-high speed. Add eggs one at a continue....http://www.free-ww-recipes.com/pecan-cake-bars.html

Discover More

Keyword: #Christmas
Keyword: #pecans
Keyword: #Dessert
Keyword: #healthy
Keyword: #cake bars
Diet: Low Fat
Method: Bake
Culture: American
Ingredient: Nuts

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