peanut butter crisp bars
This recipe was handed down to me by Mrs Pauline Sharp who founded my childhood church.
No Image
prep time
15 Min
cook time
method
Refrigerate/Freeze
yield
Ingredients
- 1/2 cup sugar
- 1/2 cup light corn syrup
- 1 cup peanut butter, creamy
- 2 cups rice cereal
- ICING INGREDIENTS
- 1/4 cup butter
- 1/4 cup brown sugar
- 1 tablespoon milk
- 1/2 teaspoon vanilla
- 1 1/4 cups powdered sugar
How To Make peanut butter crisp bars
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Step 1Heat sugar and syrup until sugar dissolves.
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Step 2Blend in peanut butter.
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Step 3Stir in cereal.
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Step 4Pat in 11 X 7 X 2-inch pan.
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Step 5Spread with icing. (directions below)
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Step 6Chill.
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Step 7Icing Directions:
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Step 8Melt butter and brown sugar.
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Step 9Remove from heat.
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Step 10Stir in milk and vanilla.
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Step 11Beat in sifted powdered sugar.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Desserts
Tag:
#Quick & Easy
Tag:
#Heirloom
Ingredient:
Non-Edible or Other
Culture:
American
Method:
Refrigerate/Freeze
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