chocolate peanut butter cream cheese dessert

Name: Chocolate Peanut Butter Cream Cheese Dessert
Cook time: 15 min
Yield: 12
Cuisine: American
Ingredients: 4 cup(s) oreo chocolate cookie crumbs; 1/2 cup(s) butter softened; 2 package(s) cream cheese, room temperature; 11/2 cup(s) confectioners sugar; 1 cup(s) peanut butter creamy; 12 tablespoon(s) milk; 16 ounce(s) frozen whipped topping, thawed; 1/2 cup(s) chopped peanuts

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Patricia Hanson

The Villages, FL

Updated on Feb 14, 2018

It is nice to have a light and fluffy dessert that is no-bake. You will love the nutty crust and this is a hit when serving a large meal and you want something cool and refreshing.

Rate

This luscious spring time dessert is a breeze to make and your guests will love it

prep time

cook time 15 Min

method Bake

yield 12-15 serving(s)

Ingredients

4 cups oreo chocolate cookie crumbs
1/2 cup butter softened
2 packages cream cheese, room temperature
11/2 cups confectioners sugar
1 cup peanut butter creamy
12 tablespoons milk
16 ounces frozen whipped topping, thawed
1/2 cup chopped peanuts

How To Make chocolate peanut butter cream cheese dessert

Step 1

Toss the 4 cups of oreo crumbs with melted butter. Press into a sprayed 9 X 13 inch pan.Refrigerate until cold.

Step 2

In a mixing bowl, beat cream cheese until fluffy. Add the 1 1/2 cups powdered sugar and the 1 cup peanut butter and mix well. Gradually add the milk Gently. fold in the whipped topping; Spoon into the cooled crust. Sprinkle with 1/2 cup finely chopped nuts and a few chocolate cookie crumbs. Chill overnight. Yield 12 servings
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