dip roll-ups into egg mixture, fry on all sides until golden brown.
roll in cinnamon sugar mixture and let cool for just a few moments, eat while warm.
You can dip these in syrup but I like them just like they are when they come out of the cinnamon/sugar!
**You can use any variation of filling with these, cream cheese and any flavor jam, peanut butter and jelly, I have used PB&J with honey to and it is delish!**