marshmallow cream cheese frosting
Quick frosting and is heavenly good!
prep time
10 Min
cook time
method
---
yield
12 Cupcakes
Ingredients
- 1 jar marshmallow cream (kraft is my favorite)
- 1 package cream cheese (8oz)
- 1 tablespoon flavoring or extract (vanilla, rassberry, coconut, lemon and almond are my favorite)
How To Make marshmallow cream cheese frosting
-
Step 1In a mixer beat the cream cheese until creamy, add marshmallow cream and finally add flavoring. Top your cupcakes with this frosting. Is a great filling for doughnuts and layer cakes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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