low sugar pumpkin cream pudding dessert
(1 RATING)
So easy and yummy, and good for those of us watching our sugar intake. My hubby is diabetic so I am always searching for tasty treats to sooth that sweet tooth. You can play with the spices. You may even want to add some Stevia for extra sweetness. You can also switch up the puddings and have fun with it.
No Image
prep time
15 Min
cook time
method
---
yield
Ingredients
- - 1 large container fat free/sugar free cool whip
- - 1 can pure pumpkin (not pie mix)
- - 1 box instant cheesecake or vanilla pudding mix
- - 1 tsp. cinnamon, 1 tsp. nutmeg, 1 tsp. pumpkin spice.
- - 1 cup fat free milk
How To Make low sugar pumpkin cream pudding dessert
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Step 1In a large bowl, mix milk and pudding mix.
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Step 2Add container of cool whip and can of pumpkin.
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Step 3Stir together. Add 1 tsp. cinnamon, 1 tsp. nutmeg. and 1 tsp. pumpkin pie spice. Chill and serve !!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Desserts
Tag:
#Quick & Easy
Tag:
#Healthy
Keyword:
#Low
Keyword:
#sugar
Keyword:
#Diabetic
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