Real Recipes From Real Home Cooks ®

lemonade cheesecake

(1 rating)
Recipe by
Susan Jane Smith
DeKalb, MS

Weight Watchers friendly 12PPV for whole cheese cake, enjoy!!

(1 rating)
yield 8 serving(s)
prep time 5 Min

Ingredients For lemonade cheesecake

  • 8 oz
    fat free philly cream cheese soften
  • 1 Tbsp
    crystal lite lemonaide
  • 1/4 c
    cold fat free milk
  • 1 tube
    8 ounce cool whip topping
  • 1
    graham cracker pie crust or chushed graham

How To Make lemonade cheesecake

  • 1
    mix all ingredients together until smooth, then fold into crust. To save points can crumble graham cracker sprinkle in serving dish and add mixture. Refrigerate for 4 hours before serving