laura'a swedish kringler
★★★★★
3
i have been making this for over 30 years, but this year I used Bonnie Becks almond filling recipe, it has put these over the top. the Combination of the two recipes really makes it. thanks for sharing bonnie xoxox laura
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Ingredients For laura'a swedish kringler
- STEP 1
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1 call purpose flour
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2 Tbspwater
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1/2 cbutter, room temperature
- STEP 2
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1 cbonnies almond fillilng, half per kringler
- STEP 3
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1 cwater
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1/2 cbutter
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1 cflour
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3 lgeggs
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1/2 tsppure almond extract
- STEP 4
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1 cpowdered sugar
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1 tspbutter
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1/2 tspalmond extract, pure
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a little cream for consistancy
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1/2 csliced almonds
How To Make laura'a swedish kringler
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11) Mix 1 cup of flour and 1/2 cup butter, softened and 2 T. water, like pie dough. make 2 strips 15x3in. on a greased cookie sheet
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2Top the dough with 1/2 cup each of Bonnie Becks almond filling almond filling
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33)In a sauce pan heat 1 cup of water and 1/2 cup of butter, bring to boil. remove from heat and stir in quickly the 1 cup of flour, so not to lump. Add 1 egg at a time, beating after each egg until smooth. Add 1/2 teaspoon almond extract. Spread on top of almond filling layer
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4Bake at 350* for 55 to 60 minutes when cook. make frosting by mixing 1 cup powdered sugar, 1 teas butter and 1/2 teas almond extract ice kringlers and top with sliced almonds. slice into 1 inch pieces and enjoy. xoxoxo
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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