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german chocolate brownies

(1 rating)
Recipe by
Stephanie L.
Altadena, CA

Carol makes the best brownies which is Ina Garten's recipe. I then make my favorite German chocolate cake frosting recipe and they are delicious. I hope you enjoy them as much as we do.

(1 rating)
yield serving(s)
method Bake

Ingredients For german chocolate brownies

  • see carol c's outrageous brownies
  • 1 1/2 cup evaporated milk
  • 4 egg yolks,slightly beaten
  • 1 1/3 c. sugar
  • 3/4 cups butter
  • 2 c sweetened ,shredded coconut
  • 1 1/2 c chopped pecans
  • 2 t. vanilla

How To Make german chocolate brownies

  • 1
    Make outrageous brownies as directed on Carol C.'s recipe. Topping: Combine evaporated milk, sugar, egg yolks and vanilla. Cook and stir over medium heat until thickened, 12 -15 ms.Remove from heat, add coconut and chopped pecans cool until thick enough to spread, beating occasionally.Spread over cooled brownies,cut into pieces.

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