German Chocolate Brownies

German Chocolate Brownies Recipe

No Photo

Have you made this?

 Share your own photo!

Stephanie L.

By
@nurseladycooks

Carol makes the best brownies which is Ina Garten's recipe. I then make my favorite German chocolate cake frosting recipe and they are delicious. I hope you enjoy them as much as we do.

Rating:
★★★★★ 1 vote
Comments:
Serves:
Makes 20 extra large brownies,but we cut them in half
Method:
Bake

Ingredients

see carol c's outrageous brownies

FROSTING

1 1/2 cup evaporated milk
4 egg yolks,slightly beaten
1 1/3 c. sugar
3/4 cups butter
2 c sweetened ,shredded coconut
1 1/2 c chopped pecans
2 t. vanilla

How to Make German Chocolate Brownies

Step-by-Step

  • 1Make outrageous brownies as directed on Carol C.'s recipe.
    Topping: Combine evaporated milk, sugar, egg yolks and vanilla. Cook and stir over medium heat until thickened, 12 -15 ms.Remove from heat, add coconut and chopped pecans cool until thick enough to spread, beating occasionally.Spread over cooled brownies,cut into pieces.

Printable Recipe Card

About German Chocolate Brownies

Course/Dish: Other Desserts
Main Ingredient: Sugar
Regional Style: American