German Chocolate Brownies

German Chocolate Brownies Recipe

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Stephanie L.


Carol makes the best brownies which is Ina Garten's recipe. I then make my favorite German chocolate cake frosting recipe and they are delicious. I hope you enjoy them as much as we do.


★★★★★ 1 vote

Makes 20 extra large brownies,but we cut them in half


  • ·
    see carol c's outrageous brownies

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    1 1/2 cup evaporated milk
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    4 egg yolks,slightly beaten
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    1 1/3 c. sugar
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    3/4 cups butter
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    2 c sweetened ,shredded coconut
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    1 1/2 c chopped pecans
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    2 t. vanilla

How to Make German Chocolate Brownies


  1. Make outrageous brownies as directed on Carol C.'s recipe.
    Topping: Combine evaporated milk, sugar, egg yolks and vanilla. Cook and stir over medium heat until thickened, 12 -15 ms.Remove from heat, add coconut and chopped pecans cool until thick enough to spread, beating occasionally.Spread over cooled brownies,cut into pieces.

Printable Recipe Card

About German Chocolate Brownies

Course/Dish: Other Desserts
Main Ingredient: Sugar
Regional Style: American

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