gelatin
My family & friends love this gelatin. Hope you enjoy!
prep time
5 Min
cook time
10 Min
method
---
yield
10 serving(s)
Ingredients
- 1 package jelly powder mix (24g)... any color will do
- 1 can evaporated milk (300ml (378g)
- 1 can condensed milk big (370ml (380g)
- 1 cup white sugar
- 1 cup fruit cocktail syrup
- 3 1/2 cups water
- 1 teaspoon vanilla
How To Make gelatin
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Step 1Drain the fruit cocktail. Set aside the fruit cocktail syrup. In a gelatin molder, spread fruit cocktail on the bottom. Set aside.
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Step 2In a saucepan, combine water, sugar & jelly mix powder, cook in a medium heat & stir constantly until the mixture is incorporated.
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Step 3Add the condensed milk, & evaporated milk. Add vanilla .Stir constantly until all the mixtures dissolved.
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Step 4Pour the mixture using an strainer into the gelatin molder. Put in a fridge. When cold invert & serve.
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Step 5Enjoy cooking...
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Nutrition Facts
(per serving*)
calories: 265kcal, carbohydrates: 48g, cholesterol: 24mg, fat: 6g, fiber: 0g, protein: 6g, saturated fat: 4g, sodium: 94mg, sugar: 48g, unsaturated fat: 2g
*Daily Values are based on a 2,000 calorie diet.
Nutrition information is estimated.
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