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fudge round dump cake

6 Pinches
clownman70360 avatar
st bernard, LA
Updated on Jun 15, 2021

The next dump cake recipe I created is based on the Little Debbie snack cakes called Fudge Rounds. They're my favorite.

prep time 5 Min
cook time 35 Min
method Bake
yield 6 serving(s)

Ingredients

  • 12 Fudge Round snack cakes, wrappers removed, divided
  • 2 cups heavy cream
  • 1 package instant chocolate pudding mix
  • 8 ounces cream cheese, cut into chunks
  • 2 tablespoons malted milk powder
  • 1 3/4 cups hot fudge sauce, divided
  • 1 box chocolate fudge cake mix
  • 1 1/2 sticks margarine, thinly sliced
  • 1 cup milk chocolate chips

How To Make fudge round dump cake

  • Step 1
    Preheat the oven to 350 degrees F. Coat a 13x9-inch baking pan with cooking spray. Add 6 Fudge Round snack cakes to the pan.
  • Step 2
    In a large mixing bowl, combine the heavy cream, chocolate pudding mix, cream cheese chunks, malted milk powder and 1 1/2 cup hot fudge sauce; whisk together for 2 minutes until blended and smooth.
  • Step 3
    Spread the 1/2 the chocolate cream mixture onto the snack cakes in the pan. Repeat the layers. Slowly sprinkle the cake mix evenly over top and spread across the top. (Do not mix it.)
  • Step 4
    Add the slices of margarine and the chocolate chips on top.
  • Step 5
    Bake for 35 minutes or until a toothpick inserted the center comes out clean. Cool Completely. Drizzle with remaining hot fudge sauce.
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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