Flourless Brownies (Low Sugar, too!)

Mikekey *


Uses almond meal and agave nectar.


☆☆☆☆☆ 0 votes

10 Min
30 Min


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3/4 c
almond meal
2/3 c
agave nectar
1/2 c
chopped walnuts
1/2 c
semi-sweet chocolate chips
eggs, slightly beaten
5 Tbsp
unsweetened cocoa powder
1/4 c
vegetable oil
1 tsp
vanilla extract

How to Make Flourless Brownies (Low Sugar, too!)


  • 1Preheat oven to 350F. Lightly coat an 8-inch square pan with nonstick cooking spray.
  • 2In a mixing bowl, combine all ingredients and mix until smooth. Spread batter into pan.
  • 3Bake until edges begin to pull away from side of pan, about 30 minutes. (Do not overbake).
    Let cool about 5 minutes before slicing.

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About Flourless Brownies (Low Sugar, too!)

Course/Dish: Other Desserts
Main Ingredient: Nuts
Regional Style: American
Dietary Needs: Diabetic, Gluten-Free, Low Carb
Hashtag: #brownies

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