flaky cream cheese squares

★★★★★ 2
smonfils avatar
By sherry monfils
from worcester, MA

My daughter gave me this recipe, because she knows I love anything w/ cream cheese!

★★★★★ 2
serves 24
prep time 15 Min
cook time 25 Min

Ingredients For flaky cream cheese squares

  • 2
    8 oz cans refrigerated crscent rolls
  • 2
    8 oz pkgs reduced-fat cream cheese, softened
  • 1 c
    sugar
  • 1 tsp
    vanilla
  • 1/2 c
    butter, melted
  • 1/4 c
    sugar
  • 1-1/2 tsp
    cinnamon

How To Make flaky cream cheese squares

  • 1
    Heat oven to 350. Lighlty spray a 9" x 13" pan w/ cooking spray. Press 1 can of crscent rolls into bottom of pan.
  • 2
    In bowl, beat cream cheese, 1 cup sugar and vanilla until smooth. Spread cream cheese mix over crescent layer.
  • 3
    Unroll 2nd can of rolls and lay on top of cream cheese mix, but don't press down. Pour butter over entire contents in pan. In small bowl, combine remaining sugar and cinnamon. Sprinkle over top of crescent layer. Bake 25-30 min, or until top is golden brown. Cool slightly and cut into squares.

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