Fireman Bob's Blueberry Lemon Ice Cream

1
Bob Cooney

By
@firemanbob59

This one goes way back about 45 to 50 years... You gonna love this one....

Rating:
★★★★☆ 8 votes
Comments:
Serves:
That depends on how you like it?
Prep:
30 Min
Cook:
25 Min
Method:
Refrigerate/Freeze

Ingredients

1 pt
blueberries
1/2 c
sugar separated into 2 - 1/4 cups each
1 Tbsp
corn starch
1/2 can(s)
evaporated milk
1/2 c
egg substitute
1 tsp
grated lemon peel
2 Tbsp
lemon juice
1/2 tsp
vanilla

Step-By-Step

1Place Blueberries with 1/4 cup sugar in sauce pan and bring to medium heat till berries release their juice...

Strain Mixture...

Place berries in clean pan and add 1/4 cup sugar and the Corn Starch, whisk in 2/3 cup milk, bring to a gentle boil, cook till thick...
2Whisk in the egg substitute then the remaining milk...
Stir in lemon peel and juice and vanilla...
Refrigerate 20 minutes and then pour into Ice Cream Maker!
3Enjoy!

About Fireman Bob's Blueberry Lemon Ice Cream

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: American
Other Tag: For Kids
Hashtags: #Cream, #lemon, #blueberry, #Ice