Easy juicy orange rolls

Easy Juicy Orange Rolls Recipe

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sherry monfils


I love to make these for breakfast or a quick dessert. They're too good for words!


★★★★★ 2 votes

15 Min
10 Min


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3 Tbsp
butter, softened
1 Tbsp
chopped pecans
1 Tbsp
orange zest
1 Tbsp
12 oz can refrigerated flaky biscuits
1/2 c
1/4 c
orange juice
1 tsp

How to Make Easy juicy orange rolls


  • 1Heat oven to 400. Lightly spray a 9" square pan w/ cooking spray. Separate biscuit dough into 10 biscuits, separate each biscuit into 1/2. Place 10 pieces of dough into bottom of pan.
  • 2In small bowl, combine butter, pecans, orange zest and honey, mix well. Spread butter mix onto dough in pan. Top w/ remaining biscuit halves. Press together to form 10 biscuits.
  • 3In small pan, combine sugar, orange juice and vanilla. Cook over high heat until sugar is dissolved, stirring constantly. Spoon sauce over rolls. Bake 10 mins, or until golden brown. Serve warm.

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About Easy juicy orange rolls

Other Tags: Quick & Easy, For Kids
Hashtags: #easy, #orange, #Rolls, #juicy

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