double ka meetha / bread ka halwa

1
khatija begum

By
@sanasam

its very yummy.....

Rating:

★★★★★ 1 vote

Comments:
Serves:
8-9
Prep:
20 Min
Cook:
30 Min
Method:
Pan Fry

Ingredients

Add to Grocery List

  • 1 pkg
    bread
  • 1 1/2 c
    sugar
  • 1 c
    water
  • 1 1/4 l
    full cream milk
  • 1/4 kg
    khova
  • 1/2 kg
    ghee
  • ·
    dry fruits

How to Make double ka meetha / bread ka halwa

Step-by-Step

  1. roast bread in low flame on pan. make sugar syrup in high flame. let it boil for sometime and off the flame
  2. add boiled milk and roasted bread ,koya . then fry dry fruits with ghee and mix
  3. u can make any shapes .as u wish . make diamond shape which I recommend u .and pls make sure u like very sweetness in that or lightly its ur wish .

Printable Recipe Card

About double ka meetha / bread ka halwa

Course/Dish: Other Desserts
Main Ingredient: Non-Edible or Other
Regional Style: Indian
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy




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