double ka meetha / bread ka halwa

khatija begum


its very yummy.....


★★★★★ 1 vote

20 Min
30 Min
Pan Fry


How to Make double ka meetha / bread ka halwa


  1. roast bread in low flame on pan. make sugar syrup in high flame. let it boil for sometime and off the flame
  2. add boiled milk and roasted bread ,koya . then fry dry fruits with ghee and mix
  3. u can make any shapes .as u wish . make diamond shape which I recommend u .and pls make sure u like very sweetness in that or lightly its ur wish .

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About double ka meetha / bread ka halwa

Course/Dish: Other Desserts
Main Ingredient: Non-Edible or Other
Regional Style: Indian
Dietary Needs: Vegetarian

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