decadent chocolate brownies

Marshfield, WI
Updated on Apr 9, 2021

I have to admit, these are my all-time favorite chocolate brownies.

prep time 20 Min
cook time 29 Min
method Bake
yield 1 (9x13-inch) pan of brownies

Ingredients

  • ingredients needed to make the brownies:
  • 1 cup butter (melted)
  • 1/3 cup hershey's unsweetened special dark cocoa powder
  • 2 cups all-purpose flour
  • 2 cups granulated sugar
  • 4 eggs
  • 4 teaspoons vanilla extract
  • Frosting: 1 (16-oz) container, baker's choice chocolate frosting

How To Make decadent chocolate brownies

  • Step 1
    Preheat oven to 350° F.
  • Step 2
    Grease the inside of a 9x13-inch baking pan with a bit of Crisco All-Vegetable Shortening. Set pan aside.
  • Step 3
    In a large mixing bowl, add the melted butter and cocoa powder. Blend together until smooth.
  • Step 4
    Add the flour and sugar. Beat together, then add the eggs and vanilla extract. Mix just until combined.
  • Step 5
    Pour the batter into the prepared baking pan, and spread out evenly.
  • Step 6
    Bake 25 to 30 minutes, or until toothpick inserted in center comes out clean. (I baked the brownies for 29 minutes.)
  • Step 7
    Allow brownies to cool completely, then frost them with your favorite frosting. I used one (16 oz.) container of Baker's Corner Chocolate Frosting, which I purchased at Aldi's. I also sprinkled a few Holiday Sprinkles on top. (I chose yellow stars.)

Discover More

Keyword: #brownie
Keyword: #chocolate
Method: Bake
Culture: American
Ingredient: Sugar

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