crispy rice squares

Name: Crispy Rice Squares
Prep time: 15 min
Cook time: 5 min
Yield: 9
Ingredients: 1/2 cup(s) brown rice syrup; 1/2 cup(s) almond or other nut butter; 1 teaspoon(s) pure vanilla extract; 1/2 cup(s) raisins or currants; 3 cup(s) rice crispy cereal

(1 RATING)

64 Pinches 1 Photo

Jo Zimny

Ithaca, NY

Updated on Mar 28, 2011

I have made this recipe a few times using different rice cereals. This one is more like the traditional rice crispy squares but a healthier alternative. It sets up very fast in the fridge and isn't overly sweet.

Rate

prep time 15 Min

cook time 5 Min

method ---

yield 9-12 serving(s)

Ingredients

1/2 cup brown rice syrup
1/2 cup almond or other nut butter
1 teaspoon pure vanilla extract
1/2 cup raisins or currants
3 cups rice crispy cereal

How To Make crispy rice squares

Step 1

Place the rice syrup, nut butter, vanilla and raisins/currants in a small saucepan.

Step 2

Heat for a few minutes, then stir thoroughly.
Step 3

Pour the rice cereal in a big bowl and add the rice/nut/raisin syrup into the bowl. Mix all together very well.
Step 4

Press into a 9" square pan and allow to cool in the fridge. Cut into bars.
Step 5

You can also add an ounce of melted vegan chocolate to the nut butter for a different flavour.
Step 6

Enjoy!
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