creamsicle jello

Seattle, WA
Updated on Aug 28, 2016

A tasty, cool dessert for summer. Cook time is refrigeration time.

prep time 15 Min
cook time 6 Hr
method Refrigerate/Freeze
yield 4 serving(s)

Ingredients

  • 1 cup boiling water
  • .06 ounce package sugar-free orange jello
  • 6 ounces vanilla yogurt
  • 1 cup frozen whipped topping, thawed
  • 2 cups marshmallows, mini

How To Make creamsicle jello

  • Step 1
    In a bowl, dissolve jello in the boiling water, stirring with a wire whisk.
  • Step 2
    Stir in yogurt until well blended. Whisk in thawed topping.
  • Step 3
    Stir in marshmallows.
  • Step 4
    Divided among 4 dessert dishes or lightly coat a 3-cup mold with nonstick cooking spray and pour mixture into it. Cover with plastic wrap and chill for at least 6 hours.
  • Step 5
    Serve with a dollop of the whipped topping, if desired. If using a mold, unmold onto a plate and serve.

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