cream delight

Name: Cream Delight
Prep time: 5 min
Cook time: 10 min
Ingredients: 2/3 cup(s) uncooked oatmeal; 1/3 cup(s) slivered almonds; 1 1/4 cup(s) heavy or whipping cream; 5 tablespoon(s) honey (or to taste); 4 tablespoon(s) irish whiskey; 1 teaspoon(s) lemon juice

(1 RATING)

42 Pinches 1 Photo

Brandy Bender

Darrington, WA

Updated on May 22, 2011

I love Ireland and I love irish food!!!!

Rate

prep time 5 Min

cook time 10 Min

method ---

yield

Ingredients

2/3 cup uncooked oatmeal
1/3 cup slivered almonds
1 1/4 cups heavy or whipping cream
5 tablespoons honey (or to taste)
4 tablespoons irish whiskey
1 teaspoon lemon juice

How To Make cream delight

Step 1

On a baking sheet, toast the oatmeal and almonds at 300 degrees for 5 to 10 minutes, stirring frequently.

Step 2

Whip the cream, but not too stiff. Stir honey and whiskey into whipped cream. Fold in almonds and oatmeal. Stir in lemon juice.
Step 3

Divide into individual long-stemmed glasses. Serve at room temperature or chilled.
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