Company Cobbler

Company Cobbler Recipe

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Jan Shelnutt


This is a no-fell easy recipe.
Use any can of fruit. Or 1 1/2 cup of fresh fruit, if desired, cooked w/ 1/4 cup sugar, cool. Then use with liquid from fresh fruit.


★★★★★ 1 vote

15 Min
35 Min


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1 stick
butter [melted]
1 c
1 c
bisquick or self-rising flour
3/4 c
1 can(s)
any friut w/juice

How to Make Company Cobbler


  • 1While preheating oven,put the butter in pan to melt while mixing batter.
    Beat together sugar, flour, and milk. Pour batter into dish.
    Pour mixture into dish on top of butter. [Don't stir] Empty can of fruit and juice over batter.
  • 2Sprinkle w/1/4 cup of sugar[optional].
    Bake at 350 for 30 mins.
  • 3Tip- I love to pick 1 1/2 cups of fresh blackberries, cook with a little water until soft & mushey.[10 mins].Cool and use instead of a can of fruit.

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About Company Cobbler

Course/Dish: Other Desserts
Hashtags: #Fruit, #cobbler

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