chocolate sauce
Much tastier than store bought. Great over Ice Cream.
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prep time
cook time
10 Min
method
Stove Top
yield
Makes approx. 1 cup.
Ingredients
- 3 - sq. chocolate
- 1 1/2 cups sugar
- 1 tablespoon butter
- 1/2 cup cream
How To Make chocolate sauce
-
Step 1In a double boiler melt the chocolate. Slowly add the sugar and butter. When well combined slowly add the cream.
-
Step 2Cream together until smooth.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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