cheesecake bites

Name: CHEESECAKE BITES
Prep time: 45 min
Yield: 60
Ingredients: 2 package(s) cream cheese, room temperature; 2 jar(s) marshmallow cream; 1 package(s) cool whip; 1 box(es) nilla wafers; - sliced fruit; strawberries, kiwi, blueberries, etc

(1 RATING)

90 Pinches 4 Photos

Lori Newton

Ardmore, OK

Updated on Apr 11, 2012

Easy & elegant cheesecake bites. Perfect for showers, luncheons, parties, etc. Always a hit!

Rate

prep time 45 Min

cook time

method ---

yield 60 serving(s)

Ingredients

2 packages cream cheese, room temperature
2 jars marshmallow cream
1 package cool whip
1 box nilla wafers
- sliced fruit; strawberries, kiwi, blueberries, etc

How To Make cheesecake bites

Step 1

Beat cream cheese & marshmallow cream together. Fold in Cool Whip.

Step 2

Place mini muffin liners in mini muffin tins. Put a Nilla Wafer in each liner.
Step 3

Spoon or pipe mixture onto Nilla Wafers. Refrigerate a few hours to set up.
Step 4

I like to add strawberries, blueberries, kiwi, etc. on top. Also, drizzling melted chocolate on them makes them even better. Shaved chocolate would look great also.
Step 5

Other ideas: top with toasted coconut, slivered almonds, etc. For Easter, green coconut; For Christmas, red or green coconut; for July 4th, strawberries & blueberries.
Step 6

I have made for wedding & baby showers and recently for a Sweet 16 Birthday. Very easy, but very elegant & they are bite sized so nobody feels guilty eating one.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes