carmel drizzle

Name: Carmel Drizzle
Cuisine: American
Ingredients: 1 can(s) 14 oz can sweetened condensed milk; 1 cup(s) brown sugar, firmly packed; 2 tablespoon(s) butter; 1/2 teaspoon(s) vanilla extract

20 Pinches 1 Photo

Jann Forrest

Benton, KY

Updated on Oct 18, 2013

This is perfect for Spice Cake-topped with Vanilla Ice Cream plus Carmel Drizzle

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Ingredients

1 can 14 oz can sweetened condensed milk
1 cup brown sugar, firmly packed
2 tablespoons butter
1/2 teaspoon vanilla extract

How To Make carmel drizzle

Step 1

Combine Condensed Milk & Brown Sugar. Bring to a boil whisking frequently. Reduce heat & simmer 8 minutes. Remove from heat whisk in butter and vanilla. Cool or drizzle while hot.
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