Caramel Color

Caramel Color Recipe

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Kathy Van Houten


Store in bottle and use as needed


★★★★★ 1 vote

makes about 1 1/2 cups
5 Min
15 Min
Stove Top


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1 c
granulated sugar
1/2 c
water (divided use)

How to Make Caramel Color


  • 1Combine sugar and 1/4 cup water in a heavy sauce pan.
    Bring to a boil,stirring to dissolve sugar completely.
    Boil until sugar colors-this is how you make caramel
    But don't stop here.Continue cooking until sugar turns black and starts to smoke.
  • 2Remove from heat and Carefully add 1/4 cup water,then
    return to heat and stir until liquid.Pour into glass jar and use as needed.
  • 3To clean pan and spoon,fill with water and boil until caramel has dissolved.

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About Caramel Color

Course/Dish: Other Desserts
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy

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