Real Recipes From Real Home Cooks ®

cake cones

Recipe by
Lora blackmon
Wharton, TX

Great for kids birthday parties or any special occasion I make these for my grand son he loves them.

yield 12 serving(s)
prep time 10 Min
cook time 10 Min
method Bake

Ingredients For cake cones

  • 1 box
    pillsbury chocolate cake mix
  • 3
  • 1 1/4 cups
  • 1/4 cup
  • 12
  • 12
    ice cream cones
  • 4 cups
    powdered sugar
  • 1/2 cup
    solid crisco
  • 1/2 cup
    butter salted & softened
  • 4 tbsp
    heavy whipping cream
  • 2 tsp
  • 1 pinch

How To Make cake cones

  • 1
    Mix the cake mix as directed on box
  • 2
    Poor cake batter into each ice cream cone fill about 1/4 of a inch below the top of the cone so cake batter has room to expand without overflow
  • 3
    Bake on 350 for approximately 10 to 12 minutes or until tookpick when inserted comes out clean
  • 4
    Take out of oven and cool completely to room temperature
  • 5
    Icing---- mix together your butter and your crisco vanilla and your heavy whipping cream...cream all these items togather
  • 6
    Slowly add in your powdered sugar to the mixture until gone cream frosting until smooth add a pinch of salt to your icing and cream togather
  • 7
    Place icing in a piping bag and apply in a circle rotation to make it look like a soft serve cone top cake cone with a cherry refrigerate for 15 min and serve