Real Recipes From Real Home Cooks ®

butter cream frosting

(1 rating)
Recipe by
Courtney Bailey
Jackson, MI

I use this recipe often, because it is accepting of other flavors like lemon, and strawberry. A masterful cake topping that your friends and family will love.

(1 rating)
yield 10 -12
prep time 10 Min

Ingredients For butter cream frosting

  • 4 c
    powdered sugar
  • 1/2 c
    butter, softened
  • 1/2 c
  • 3 Tbsp
  • 1 tsp
    vanilla extract

How To Make butter cream frosting

  • 1
    In a large bowl, beat the powdered sugar, butter, and shortening with an electric mixer on low speed until well blended. Beat in milk and vanilla on medium speed until smooth. Refrigerate for 10-15 minutes before using. Makes 3 cups of frosting.

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