Buckeye Brownies

Buckeye Brownies

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Samantha Bideau

By
@kitchengallery

These are wonderful brownies. They are pretty rich though so I suggest having some milk nearby.

Rating:

☆☆☆☆☆ 0 votes

Serves:
2-3 dozens
Method:
Bake

Ingredients

  • 19 1/2 oz
    package brownie mix
  • 2 c
    powdered sugar
  • 1/2 c
    plus 6 tbs. butter softened and divided
  • 1 c
    creamy peanut butter
  • 6 oz
    pkg. semi-sweet chocolate chips

How to Make Buckeye Brownies

Step-by-Step

  1. Prepare and bake brownie mix in a greased 13"x9" baking pan according to package directions. Let cool.
  2. Mix together powdered sugar, 1/2 cup butter, and peanut butter; spread over cooled brownies. Chill for one hour
  3. Melt together chocolate chips and remaining 6 tablespoons butter in a saucepan over low heat, stirring occasionally. Spread over brownies. Let cool; cut into squares.

Printable Recipe Card

About Buckeye Brownies

Course/Dish: Other Desserts
Main Ingredient: Sugar
Regional Style: American



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