Bliss Bars

Bliss Bars Recipe

No Photo

Have you made this?

 Share your own photo!

Susan Pagano

By
@Mallie1

This was a favorite in the boxes of cookies, breads and bars that I made for friends on the holidays.

Rating:
★★★★★ 1 vote
Comments:
Serves:
12-16
Prep:
20 Min
Cook:
45 Min
Method:
Bake

Ingredients

1 bag(s)
12 oz chocolate chips, semi sweet
1 can(s)
14 oz sweetened, condensed milk
1 c
and additional 3 tablespoon softened butter
1 tsp
pure vanilla extract
3 c
flour
1 3/4 c
brown sugar, firmly packed
3
eggs
1 1/2 tsp
baking soda
3/4 tsp
salt
2 c
quick oats
1 Tbsp
additional pure vanilla extract
2 c
chopped walnuts divided

How to Make Bliss Bars

Step-by-Step

  • 1Preheat oven to 350 degrees
  • 2grease 13"x9" Pyrex baking dish
  • 3Over medium heat combine chips, milk and butter until melted and smooth.
  • 4Stir in 1 cup walnuts and vanilla. Remove from heat.
  • 5In a large bowl combine flour, brown sugar and 1 tablespoon of vanilla---mix well.
  • 6With mixer at low speed add eggs and mix until combined.
  • 7Increase speed to medium and mix for 3 minutes.
  • 8With a spoon, fold in oats, and remaining walnuts.
  • 9Press 1/2 of the dough mixture into the bottom of your baking dish.
  • 10Spread chocolate mixture over dough layer.
  • 11Drop remaining dough mixture on top of chocolate layer and try to spread as evenly as possible.
  • 12Bake for 45 minutes at 350 degrees.
  • 13Cool on wire rack.
  • 14Once cooled you can cut into bars, squares, whatever you wish.

Printable Recipe Card

About Bliss Bars