banana oat bars
★★★★★
2
I'm always on the lookout for healthy after school snacks for the kids. Ran across this recipe awhile back and it fit the bill! With no refined flours-just oats, it's chock full of fruit and whole grain yumminess! Can easily be made gluten-free by using gluten-free oats.
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Ingredients For banana oat bars
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6 Tbspbutter(i often use coconut oil), room temp.
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1/4 cbrown sugar(i use honey or maple syrup)
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1egg
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3bananas, mashed
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1/4 tspsalt
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2 coats
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1/2 craisins
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1/4 cunsweetened coconut, optional
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1/4 cmini chocolate chips, optional
How To Make banana oat bars
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1Pregeat oven to 350F. Grease an 8x8in baking pan.
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2Cream butter and sugar. Beat in egg. Add mashed banana and salt and stir. Stir in oatmeal, raisins and any optional ingredients.
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3Spread in pan and bake 30-40 min. until light golden brown. Cool in pan and cut into squares.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Banana Oat Bars:
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