aunt susie's gooey butter cake

Name: Aunt Susie's Gooey Butter Cake
Yield: 15
Ingredients: 1 package(s) yellow cake mix; 1 stick(s) real butter, melted; 3 - eggs; 8 ounce(s) cream cheese; 1 box(es) powdered sugar, or 3 1/2 cups

(1 RATING)

168 Pinches 5 Photos

Susan Magness

Cleburne, TX

Updated on Nov 5, 2011

My family is from St. Louis and family members have been making this recipe for years. I think my Aunt originally got it from my Grandmother Stuber or her sister Aunt Emo; Aunt Emo has long since passed but Grandmother turned 102 in January. My Aunt passed this down to me when I asked for some of the family recipes. This is very rich and sweet you don't need a big piece, but it's easy to put together and is great at potlucks.

Rate

prep time

cook time

method ---

yield 15 serving(s)

Ingredients

1 package yellow cake mix
1 stick real butter, melted
3 - eggs
8 ounces cream cheese
1 box powdered sugar, or 3 1/2 cups

How To Make aunt susie's gooey butter cake

Step 1

Mix cake mix, real butter, and one egg and press in bottom of 9x13in. metal pan.

Step 2

Mix 2 eggs, cream cheese and powdered sugar and pour over first part.
Step 3

Bake at 350 degrees for 40 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes