Almond Coconut Granola
By
Monika Rosales
@THEDEVOTEDCOOK
1
came up with this recipe, because I wanted to make a dessert topping ( great over yogurt or ice cream)and I had everything on hand.
Rating:
★★★★★ 1 vote
Prep:
10 Min
Cook:
30 Min
Ingredients
- 2 c
- oatmeal, uncooked
- 1 c
- almonds, sliced
- 1 c
- coconut, shredded & sweetened
- 1 stick
- butter, melted
- 1/2 c
- brown sugar, light
- 1 Tbsp
- pure vanilla extract
- 1 Tbsp
- almond extract
How to Make Almond Coconut Granola
- 1combine the oatmeal, almonds and coconut, spread out on a flat sheet and bake at 350 for about 15 mins...mixing half way
- 2meanwhile,melt the butter with the brown sugar mix well, add the vanilla and almond extract. set aside
- 3take out the granola mix from the oven and let cool ( about 5 mins) in a large bowl toss with the butter mixture and then spread out evenly in a large baking dish....put back in oven at 350 another 15-20 mins.....let cool...top your favorite yogurt, ice cream or just enjoy alone....yummy to the tummy
About Almond Coconut Granola
Course/Dish: Other Breakfast, Other Desserts
