Almond Coconut Granola

Monika Rosales


came up with this recipe, because I wanted to make a dessert topping ( great over yogurt or ice cream)and I had everything on hand.


★★★★★ 1 vote

10 Min
30 Min


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2 c
oatmeal, uncooked
1 c
almonds, sliced
1 c
coconut, shredded & sweetened
1 stick
butter, melted
1/2 c
brown sugar, light
1 Tbsp
pure vanilla extract
1 Tbsp
almond extract

How to Make Almond Coconut Granola


  • 1combine the oatmeal, almonds and coconut, spread out on a flat sheet and bake at 350 for about 15 mins...mixing half way
  • 2meanwhile,melt the butter with the brown sugar mix well, add the vanilla and almond extract. set aside
  • 3take out the granola mix from the oven and let cool ( about 5 mins) in a large bowl toss with the butter mixture and then spread out evenly in a large baking dish....put back in oven at 350 another 15-20 mins.....let your favorite yogurt, ice cream or just enjoy alone....yummy to the tummy

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