Yogurt Pop

Yogurt Pop Recipe

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Melissa Anderson

By
@catgirl1954

Got from Facebook

Rating:
★★★★★ 1 vote
Serves:
6
Prep:
20 Min

Ingredients

2
ripe bananas,peeled and sliced
1 1/2 c
frozen strawberries or 1 cup frozen blueberries
2 c
non-fat plain yogurt
2 Tbsp
honey

Step-By-Step

1Combine bananas and remaining ingredients in food processor or blender;process until smooth.
2Divide mixture evenly among 6 plastic mold or small paper cups. Freeze pop for 10 minutes; insert popsicle stick or small plastic spoon into center of each. Freeze pops at least 3 hours or until frozen solid.
3Run each mold under warm water. Gently pull each pop from mold or peel paper away.Serve immediately.

About Yogurt Pop

Course/Dish: Ice Cream & Ices
Other Tags: Quick & Easy, Healthy