turkish delight ice cream

Name: Turkish Delight Ice Cream
Prep time: 30 min
Cook time: 5 min
Cuisine: Asian
Ingredients: 2 quart(s) vanilla bean ice cream; 1/2 cup(s) rose or orange turkish delight, chopped; 1 tablespoon(s) rose or orange water; - pistachio nuts, chopped

3 Pinches

Janin (MamiJ) Sayun

Hollister, CA

Updated on Jul 11, 2017

Turn an ordinary vanilla ice cream into something special with bits of turkish delight and pistachios.

Rate

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prep time 30 Min

cook time 5 Min

method Refrigerate/Freeze

yield

Ingredients

2 quarts vanilla bean ice cream
1/2 cup rose or orange turkish delight, chopped
1 tablespoon rose or orange water
- pistachio nuts, chopped

How To Make turkish delight ice cream

Step 1

Take ice cream out of freezer and let soften for 1/2 hour or until soft enough to blend with a spoon.

Step 2

Add the chopped turkish delight and rose or orange water. Mix well until delight is distributed evenly. If original ice cream cointainer is too small to do this, place ice cream in a larger freezer-safe container. Return to freezer.
Step 3

Serve as needed, sprinkled with chopped pistachios.
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