strawberry icecream
(1 RATING)
My mom made this for me when she came and visited. My daughter absolutely LOVES it. And its healthy.
No Image
prep time
10 Min
cook time
method
---
yield
Ingredients
- - frozen strawberries
- - heavy cream , milk or soy milk
- - strawberry syrup
How To Make strawberry icecream
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Step 1In a blender put in 2 cups of frozen strawberries, about a half cup of milk of your choosing, blend well. Add about two tblsp of syrup. Blend until well blended. Taste and adjust sweetness to your liking with the syrup and if not creamy enough add more milk or if to to creamy you can add more strawberries.
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Step 2My children love the soymilk cause it actually taste like frozen yogurt. The first time I made it with soy they did not know. But now they prefer it with it. I promise you this, I don't care for soymilk but now I use it in our milkshakes and icecream we make. Otherwise I don't use it. But this is really good and healthy. Also, the frozen strawberries use straight from freezer. Do Not thaw them. That is what gives you the icecream texture. Hope you enjoy.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Ice Cream & Ices
Category:
Fruit Desserts
Category:
Other Snacks
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Keyword:
#strawberries
Keyword:
#icecream
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