*pineapple & banana ice*
(1 rating)
I love adding little things like umbrellas to frozen desserts & drinks, giving the feel of a tropical paradise right in your hands :)
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(1 rating)
yield
10 , 1/2 cup servings
prep time
15 Min
Ingredients For *pineapple & banana ice*
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2 cunsweetened apple juice
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2 cmashed ripe bananas
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1 can(8 oz) unsweetened crushed pineapple, undrained
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2 Tbspreal lemon juice
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1 tsppure vanilla extract
How To Make *pineapple & banana ice*
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1In a large bowl, combine all ingredients. Pour into an 8-in. square dish.
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2Cover and freeze for 1-1/2 to 2 hours or until almost firm.
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3Transfer to a large bowl and beat for 1-2 minutes or until smooth and creamy. Return mixture to dish and freeze again until firm.
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4Remove from the freezer 30 minutes before serving. Dish up in your prettiest lil bowls and Voila, the perfect low-calorie treat for those scorching summer days! Note: Only 79 calories per 1/2 cup serving :)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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