Peach ice cream made with peach soda

2
Jane Whittaker

By
@janenov46

I found this in this month's issue of Food Network magazine. (July/August 20012).
This has a very rich pronounced peachy taste, but the texture is more like sorbet than ice cream.
The editor that submitted the recipe said that this was a recipe from her childhood, but she thought maybe adding the chopped fruit to a cream and a half and half base would be better. I think that was what she meant by my saying it was more like sorbet.
In any event it is delicious.

Rating:
★★★★★ 3 votes
Comments:
Serves:
12
Prep:
10 Min
Method:
Ice-Cream Maker

Ingredients

14 oz
can sweetened condensed milk
8 to 9 medium
ripe peaches
1 c
sugar
36 oz
nehi peach soda ( i used a store brand and it was fine)

How to Make Peach ice cream made with peach soda

Step-by-Step

  • 1Put the sweetened condensed milk in a food processor.
    Peel and slice the peaches, add to the milk.
    Add the sugar and puree until the peaches are still in chunks, but small chunks.
  • 2Transfer the peach mixture to a large bowl and stir in the peach soda.
  • 3At this point I would cover and chill. The directions do not say this, but I think it is a good idea.
  • 4Process in your ice cream machine for recommended amount of time. This made so much that it actually had to be made in 2 batches.

Printable Recipe Card

About Peach ice cream made with peach soda

Course/Dish: Ice Cream & Ices
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids