LEMON GELATO
Rating:
★★★★★ 1 vote
Serves:
Makes 3-4 servings
Prep:
1 Hr
Method:
Refrigerate/Freeze
Ingredients
- 1/3 c
- lemon juice
- 1 Tbsp
- lemon zest
- 1 c
- sugar
- 1 pt
- half-and-half
How to Make LEMON GELATO
- 1Combine lemon juice , zest and sugar into a medium bowl amd stir well. Let stand for 30 minutes. Add half-and-half and stir. Pour mixture into the container of an ice cream maker and follow directions for freezing. Pack the ice cream into a container, cover and freeze for 24 hours. Makes 3-4 servings.
