ice cream jello mold

Name: Ice Cream Jello Mold
Prep time: 10 min
Cook time: 5 min
Yield: 8
Cuisine: American
Ingredients: 2 cup(s) water, boiling; 1 package(s) orange flavored jello gelatin (8 oz.) or 2 (4 oz.) packages; 1 cup(s) cold orange juice; 1 pint(s) vanilla ice cream, softened (2 cups)

(2 RATINGS)

400 Pinches 1 Photo

Lisa Pekala

Rio Rancho, NM

Updated on Jun 2, 2011

I make this Jello for every gathering we have, whether it be a birthday, graduation or anniversary! It is a big hit with kids as well as adults. The ice cream gives it a very creamy taste to it. I've substituted the orange jello with raspberry, lemon and lime before, and they all were wonderful! Try it!

Rate

prep time 10 Min

cook time 5 Min

method Refrigerate/Freeze

yield 8-10 serving(s)

Ingredients

2 cups water, boiling
1 package orange flavored jello gelatin (8 oz.) or 2 (4 oz.) packages
1 cup cold orange juice
1 pint vanilla ice cream, softened (2 cups)

How To Make ice cream jello mold

Step 1

Stir boiling water into gelatin in large bowl at least 2 minutes, until completely dissolved.

Step 2

Stir in cold orange juice.
Step 3

Stir in ice cream until melted and smooth.
Step 4

Pour into 5 cup mold.
Step 5

Refrigerate 4 hours or until firm. Unmold onto a plate. Enjoy!
Step 6

You can also substitute the orange jello with raspberry, lemon or lime. They are all very good! Enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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