Homemade Healthy Ice Cream

Name: Homemade Healthy Ice Cream
Yield: 0
Cuisine: Canadian
Ingredients: 2 frozen bananas, cut into 1 inch slices; 1/2 cup frozen raspberries; 2 tablespoons low fat milk (i used 2%); 1/2 tsp vanilla

By Lisa Walker
@Lisak73

I just made this for the kids and they loved it so did I. Do you love ice cream but not the calories that come with it? Try this one. Its so easy and so good and healthy

Rating:

☆☆☆☆☆ 0 votes0

Comments:

2 Comments

Method:

Food Processor

Ingredients

·

2 frozen bananas, cut into 1 inch slices
·

1/2 cup frozen raspberries
·

2 tablespoons low fat milk (i used 2%)
·

1/2 tsp vanilla
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How to Make Homemade Healthy Ice Cream

Step-by-Step

Peel and cut bananas and place on a plate in the freezer for 2 hours or overnight. Place bananas and raspberries in food processor and blend until smooth, add milk and vanilla and blend well. You can eat right away as its like soft ice cream or put into a freezer safe container and freeze for harder ice cream. You could use any frozen fruit to make this.
~Enjoy~

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About Homemade Healthy Ice Cream

Course/Dish: Ice Cream & Ices

Main Ingredient: Fruit

Regional Style: Canadian

Other Tags: Quick & Easy Healthy

Hashtags: #healthy snack #homemade easy ice cream #healthy recipes

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