Homemade Chocolate Frosty

Homemade Chocolate Frosty

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Olivia Baldwin

By
@obaldwin36

I love to make my favorite things from restaurants. This is a family favorite that everyone enjoys during the spring and summer months. We've tried vanilla, but I haven't gotten the taste quite the way I want it, but the chocolate is fantastic! I hope you enjoy it.

Rating:

★★★★★ 4 votes

Comments:
Serves:
12
Prep:
5 Min
Cook:
20 Min

Ingredients

  • 1/2 gal
    chocolate milk
  • 16 oz
    cool whip (thawed for easy mixing)
  • 1 can(s)
    sweetened condensed milk
  • 10 lb
    bag of ice (if your maker requires)
  • ·
    rock salt (if your maker requires)

How to Make Homemade Chocolate Frosty

Step-by-Step

  1. Pour chocolate milk, sweetened condensed milk and cool whip into ice cream freezer. Mix well.
  2. Follow the instuctions for your ice cream maker. Your ice cream should be thick and fluffy after this process.
  3. Serve and enjoy. Store the remainder (if any) in the freezer.

Printable Recipe Card

About Homemade Chocolate Frosty

Course/Dish: Ice Cream & Ices
Hashtags: #Cream #Ice #homemade



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