grandma's ice cream

Name: Grandma's Ice Cream
Ingredients: 1 quart(s) milk; 2 cup(s) sugar; 3/4 teaspoon(s) salt; 1 1/3 - envelope unflavored gelatin; 7 - egg yolks; 1/4 cup(s) cold water; 1 pint(s) heavy cream; 1 tablespoon(s) vanilla extract

(1 RATING)

36 Pinches

Melissa Trent

Arlington, TX

Updated on Jul 12, 2011

This takes a bit of time to do, but it is well worth the effort! Another one of my Grandma Allegra's wonderful recipes

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Ingredients

1 quart milk
2 cups sugar
3/4 teaspoon salt
1 1/3 - envelope unflavored gelatin
7 - egg yolks
1/4 cup cold water
1 pint heavy cream
1 tablespoon vanilla extract

How To Make grandma's ice cream

Step 1

Heat milk, sugar and salt to scalding.

Step 2

Beat egg yolks with water, add to milk mixture. Remove from heat
Step 3

Dissolve gelatin in small amount of water, add to milk mixture. Add cream and vanilla. Beat with beater til thoroughly mixed.
Step 4

Put in freezer safe container and freeze.
Step 5

Before completely frozen, take out and beat again until mixed and smooth. Freeze thoroughly.
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