Frozen Snack Bars

Beverley Williams


These are a delicious and healthy after school snack.


☆☆☆☆☆ 0 votes

5 Min
2 Hr


  • 2 c
    vanilla greek ygurt
  • 3/4 pkg
    cped bananas
  • 3/4 c
    chopped raspberries
  • 1/2 c
    chopped almonds
  • 3/4 c
  • 1/4 c
    chocolate chips

How to Make Frozen Snack Bars


  1. Mix all ingredients in a large bowl.
  2. Line an 8 x8 inch pan with foil.
  3. Evenly spread the yogurt mixture into the lined pan.
  4. Cover with plastic wrap and place in the freezer until frozen. (I leave them in for about 2 hours)
  5. Remove from the freezer and let sit 5 minutes.
  6. Cut into bars and serve.
  7. To store extras, place in an airtight container in the freezer.

Printable Recipe Card

About Frozen Snack Bars

Course/Dish: Ice Cream & Ices
Main Ingredient: Dairy
Regional Style: American
Other Tags: For Kids Healthy

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