frozen pina colada pop
Another "cool" treat for the Summer heat days! The texture is oh-so-creamy, the taste rich and fruity, and the technique simple. It's like a quick trip to Hawaii! Great for the outdoor!
prep time
1 Hr 45 Min
cook time
method
---
yield
6-8 serving(s)
Ingredients
- 1 can coconut milk
- 1/4 cup coconut flavored rum
- 3/4 cup crushed pineapple
- 2 medium banana (chopped)
- 1 teaspoon vanilla
How To Make frozen pina colada pop
-
Step 1Purée all ingredients (pineapple chunks in juice, coconut milk, bananas, coconut-flavored rum, and vanilla)
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Step 2Pour mixture into frozen pops molds or small paper cups.
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Step 3When using the small paper cups, cover each cup with a piece of tin foil. Then, insert a popsicle stick in the center of the cup.
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Step 4Freeze and remove from molds - usually 2-3 hours.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Ice Cream & Ices
Category:
Other Desserts
Category:
Smoothies
Category:
Cocktails
Category:
Other Drinks
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Diet:
Vegetarian
Keyword:
#treat
Keyword:
#Summer
Keyword:
#popsicles
Keyword:
#pina
Keyword:
#colada
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